• Had I Lost a Limb

    September 23, 2017lectinfreemama

    My symptoms have flared up again. Despite eating all the right things, doing all the right activities, taking all the right supplements, and getting all the right amount of sleep. I can’t do my jobs again. I can’t sing without pain, I can’t relax without gagging, and I can’t eat without hurting. I feel like…

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  • Guess What Book You Can Order on Amazon!

    September 21, 2017lectinfreemama

    If you’re a regular reader of this blog, you know there’s one book in particular that opened my eyes and set me on the course to getting my life back. You can read about “The Beginning” in this post. This post contains Amazon affiliate links. Please read my Amazon Associates Disclosure on this page for…

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  • Prosciutto, Sweet Potato, and Arugula Salad

    September 18, 2017lectinfreemama

    I’m not a huge fan of traditional salad. It’s good at first–very green and crunchy. But then 5 minutes later, when I’m still chewing my first bite of lettuce, I think, this sucks–can I just throw out the lettuce and eat the toppings? Instead, I soldier on and chew raw greens for the next half hour until…

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  • How to Make Cassava Flour Tortillas

    September 14, 2017lectinfreemama

    The Mexican restaurant; a.k.a. the place where “lectin free” eating goes to die. Corn tortillas, refried beans, tamales, tomato salsa with extra jalapeño seeds, death by spice chili peppers, and loads of gooey cheddar cheese. There’s often not a single compliant item on the menu. I can’t replace many of these things for you–I won’t…

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  • The 4 Best Lectin Free Flours

    September 10, 2017lectinfreemama

    This is the Winner’s Circle of a large post I did on baking with grain-free flours. I’ve chosen the best flours in categories of my own making! Each winner is chosen not only for its superior nutritional benefits, but also for its price and availability. In an ideal world, it’d be nice to bake with the rarest,…

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  • Lectin-Free Meal Plans

    September 5, 2017lectinfreemama

    Doing The Plant Paradox diet? Does it feel like you’re eating the same 5 things over and over? Well, I’m here to break the monotony with my weekly newsletter featuring The Plant Paradox Weeknight Meal Planner! If you think lectin-free cooking is lacking variety, I have hundreds of recipes in my collection to prove otherwise.…

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  • Easy Cinnamon Cassava Flour Pancakes

    September 2, 2017lectinfreemama

    Fall is in the air, and that means my local grocery store has placed the bins of cinnamon-orange pinecone wreaths out front for our olfactory enjoyment. I don’t know what kind of psychology they are pulling, but it’s working, because I want cinnamon everything. This past weekend, I made really easy cinnamon pancakes with cassava flour.…

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  • Everything You Need to Know About Grain-Free Flours

    August 23, 2017lectinfreemama

    If you’ve seen some of my baked good recipes, you know I use cassava flour a lot. I use it because I think it’s the best grain-free, nut-free alternative to wheat flour that exists. It yields high quality baked goods with the chewy, starchy texture of wheat flour. Many people wonder whether it’s the “healthiest”…

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  • Sweet Potato Gnocchi with Brown Butter Basil Sauce

    August 18, 2017lectinfreemama

    I miss Italian food. A lot. I try to avoid even going to Italian restaurants because I inevitably get to watch others twirling their tomato sauce drenched spaghetti with extra mozzarella, while I drown my sorrows in an iceberg lettuce salad and an abundance of red wine. One of the best Italian staples is gnocchi.…

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  • Vanilla Cake Mug Muffin

    August 16, 2017lectinfreemama

    Growing up, I dreamed of a life where I could eat cake for breakfast every morning. Vanilla, chocolate, carrot, cheese, it didn’t matter the flavor. It was tradition in my house that when someone had a birthday, and there was leftover cake, we could eat it for breakfast the next day, and my young self…

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